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Campari is an Italian aperitif made from an infusion of citrus fruits and herbs, and famous for its distinctive red hue and bittersweet flavour. Campari is quite the versatile aperitif. At any given time in Italy, you’ll find it served with soda, forming the classic ‘Campari and soda,’ as well as in a Spritz, or even the potent, yet mouth-watering negroni. Nothing says Italian luxury like Campari.